Dining Hall

Dining Hall

The Dining Hall includes an Entrée Buffet, Soups, Salads, and Sub Station.

Preview This Week's Menu

Hours of Operation

 

Monday – Friday

Open 7 am – 7 pm

Meal Times

Breakfast – 7 am – 9:30 am

Lunch – 11:00 am – 1:30 pm

Dinner – 5 pm – 7 pm

Saturday

Brunch: 11 am – 1 pm

Sunday – Closed

 

 

 

 

Pricing

Breakfast: $6.25
Lunch: $8.25
Dinner: $9.25

These prices are not for those participating in a board plan. Contact Student Housing for more information about Board Plans.

Frequently Asked Questions

Do you need accommodations for special dietary needs or want help changing your board plan?

 

Answers to frequently asked questions are available here.

Special Orders

  • Birthday Cake: Choose the cake flavor, icing, and the color, too!
  • Cookies by the Dozen: We’ll bake your student’s favorite gourmet cookie.
  • Whole Fresh Fruit: Give your student a more “Health Minded” gift with 14 pieces of whole, fresh fruit.
  • Giant 1/2 Pound Cookie: A heart shaped, fresh-baked chocolate chip cookie decorated with white cream and milk chocolate icing. Personalize the cookie with up to a 5 word message.
  • Survival Pack: Several easy grab and go items we know students love to help keep them going through the day.

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This Week's Menu

Weekly Menu

9/14 – 9/21

Friday

Supper

Chicken Tenders

Waffles

Tater Tots

Country Green Beans

Broccoli Salad

Rolls

 

Saturday

Brunch

BBQ Chicken

Steamed Broccoli

Seasoned Corn

Biscuits & Gravy

Scrambled Eggs

Sausage Patties

Tater Tots

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Monday

Lunch

Sliced Pork Loin with Dijon Marsala Sauce

Roasted Potatoes

Key West Blend

Rolls

Supper

Chicken Pot Pie

Roasted Red Potatoes

Roasted Cauliflower

Kyoto Blend

Rolls

Tuesday

Lunch

Sweet & Sour Chicken

Jasmine Rice

Sesame Broccoli

Stir-fry Blend

Fortune Cookies

Rolls

Supper

Tacky Tuesday!

Sloppy Joe and more!

Wednesday

Lunch

Garden Style Baked Fish

Hushpuppies

Herbed Rice Pilaf

Capri Vegetable Blend

Cole Slaw

Rolls

Supper

Sliced Ham

Roasted Sweet Potato Halves

Carrots Lyonnaise

Country Green Beans

Rolls

Thursday

Lunch

Hot Brown Casserole

Fried Okra

Country Green Beans

Sicilian Vegetable Blend

Rolls

Supper

Fried Chicken

Macaroni & Cheese

Broccoli

Lima Beans w/ Bacon

Honey Biscuits

Friday

Lunch

Cuban Pulled Pork

Yucca with Garlic Sauce

Black Beans

Roasted Carrots & Cauliflower

Rice

Chimichurri Sauce

  • All menu items are subject to change

 

Check out our Facebook page for daily updates!

Founders' Café

Founders' Café

This café and coffeeshop is conveniently located to serve your needs in between classes or meetings.

Founders offers a wide selection of drinks, sandwiches, wraps, and snacks.

View the Menu

Hours of Operation

Monday

7 a.m – 8:30

 

Tuesday through Friday

7 a.m. – 9 p.m.

Exchange Meals Monday through Friday

11 a.m – 3 p.m; 5 p.m – 8 p.m

Saturday
8 a.m. – 7 p.m.

Exchange Meals

4 p.m – 6 p.m

Sunday

4:30 p.m – 7:30 p.m

Delivery Service

Founders delivers food items and bottled beverages from 11 a.m. to 9:00 p.m, Monday through Friday. A $3 delivery fee is charged and orders must be paid using credit card.

Call (502) 897-4016 to place an order.

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