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	<title>Southern Seminary </title>
	<atom:link href="http://www.sbts.edu/future-students/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.sbts.edu/future-students</link>
	<description></description>
	<pubDate>Mon, 06 Feb 2012 15:55:56 +0000</pubDate>
	
	<language>en</language>
		<managingEditor>web@sbts.edu (Offices of Communications and Campus Technology)</managingEditor>
	<webMaster>web@sbts.edu (Offices of Communications and Campus Technology)</webMaster>
	<image>
		<url>http://www.sbts.edu/media/posters/sbts-podcast-sm.jpg</url>
		<title>Southern Seminary </title>
		<link>http://www.sbts.edu/future-students</link>
	</image>
	<category>Christianity</category>
	<copyright>Copyright 2012, The Southern Baptist Theological Seminary</copyright>
			<item>
		<title>Mark&#8217;s Feed Store</title>
		<link>http://www.sbts.edu/future-students/2011/05/16/marks-feed-store/</link>
		<comments>http://www.sbts.edu/future-students/2011/05/16/marks-feed-store/#comments</comments>
		<pubDate>Mon, 16 May 2011 19:57:58 +0000</pubDate>
		<dc:creator>Timothy Wallis</dc:creator>
		
		<category><![CDATA[Cuisine]]></category>

		<category><![CDATA[Locations]]></category>

		<guid isPermaLink="false">http://www.sbts.edu/future-students/?p=1036</guid>
		<description><![CDATA[The Best BBQ in town rated #1 by wherethelocalseat.com. If you love BBQ, Mark’s Feed Store is the lunch spot for you! Enjoy indoor or outdoor seating in this casual restaurant where their motto &#8220;Friendly Folks Servin&#8217; Famous Food&#8221; really hits the nail on the head. Open Sun.–Thurs. 11am–10pm, Fri.–Sat. 11am–11pm. Menu Items range from [...]]]></description>
			<content:encoded><![CDATA[<p>The Best BBQ in town rated #1 by wherethelocalseat.com. If you love BBQ, Mark’s Feed Store is the lunch spot for you! Enjoy indoor or outdoor seating in this casual restaurant where their motto &#8220;Friendly Folks Servin&#8217; Famous Food&#8221; really hits the nail on the head. Open Sun.–Thurs. 11am–10pm, Fri.–Sat. 11am–11pm. Menu Items range from $6–$16 all day. Make sure you save room for dessert, We would not recommend passing up the &#8220;Buttermilk Crunch&#8221;, and keep in mind, Monday&#8217;s they offer FREE dessert!</p>
]]></content:encoded>
			<wfw:commentRss>http://www.sbts.edu/future-students/2011/05/16/marks-feed-store/feed/</wfw:commentRss>
		</item>
		<item>
		<title>The Speed Art Museum</title>
		<link>http://www.sbts.edu/future-students/2011/05/16/the-speed-art-museum/</link>
		<comments>http://www.sbts.edu/future-students/2011/05/16/the-speed-art-museum/#comments</comments>
		<pubDate>Mon, 16 May 2011 19:52:13 +0000</pubDate>
		<dc:creator>Timothy Wallis</dc:creator>
		
		<category><![CDATA[Locations]]></category>

		<category><![CDATA[Places of Interest]]></category>

		<guid isPermaLink="false">http://www.sbts.edu/future-students/?p=1033</guid>
		<description><![CDATA[Established in 1927, the Speed Art Museum is Kentucky’s oldest and largest art museum with over 13,000 pieces in its permanent collection. Its extensive collection spans 6,000 years, ranging from ancient Egyptian to contemporary art. Open Tues., Wed., and Fri., 10:30am–4pm, Thurs. 10:30am–8pm, Sat. 10:30am–5pm, and Sun. noon–5pm. Closed Mondays. Admission to the Speed’s Permanent [...]]]></description>
			<content:encoded><![CDATA[<p>Established in 1927, the Speed Art Museum is Kentucky’s oldest and largest art museum with over 13,000 pieces in its permanent collection. Its extensive collection spans 6,000 years, ranging from ancient Egyptian to contemporary art. Open Tues., Wed., and Fri., 10:30am–4pm, Thurs. 10:30am–8pm, Sat. 10:30am–5pm, and Sun. noon–5pm. Closed Mondays. Admission to the Speed’s Permanent Collection is FREE! A donation of $4 is recommended.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.sbts.edu/future-students/2011/05/16/the-speed-art-museum/feed/</wfw:commentRss>
		</item>
		<item>
		<title>The Bristol</title>
		<link>http://www.sbts.edu/future-students/2011/05/16/the-bristol/</link>
		<comments>http://www.sbts.edu/future-students/2011/05/16/the-bristol/#comments</comments>
		<pubDate>Mon, 16 May 2011 19:49:10 +0000</pubDate>
		<dc:creator>Timothy Wallis</dc:creator>
		
		<category><![CDATA[Cuisine]]></category>

		<category><![CDATA[Locations]]></category>

		<guid isPermaLink="false">http://www.sbts.edu/future-students/?p=1030</guid>
		<description><![CDATA[Rated Louisville&#8217;s &#8220;Best American Traditional&#8221; at wherethelocalseat.com, The Bristol is a cozy restaurant with great indoor and outdoor seating. Try their green chili wonton appetizer or their pork dijonnaise as your meal! You are sure to leave satisfied. Menu items range from $6–$12 for lunch. Open Mon.–Thurs. 11am–1am, Fri.–Sat. 11am–2am, and Sun. 10am–12am.
]]></description>
			<content:encoded><![CDATA[<p>Rated Louisville&#8217;s &#8220;Best American Traditional&#8221; at wherethelocalseat.com, The Bristol is a cozy restaurant with great indoor and outdoor seating. Try their green chili wonton appetizer or their pork dijonnaise as your meal! You are sure to leave satisfied. Menu items range from $6–$12 for lunch. Open Mon.–Thurs. 11am–1am, Fri.–Sat. 11am–2am, and Sun. 10am–12am.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.sbts.edu/future-students/2011/05/16/the-bristol/feed/</wfw:commentRss>
		</item>
		<item>
		<title>North End Café</title>
		<link>http://www.sbts.edu/future-students/2011/05/16/north-end-cafe/</link>
		<comments>http://www.sbts.edu/future-students/2011/05/16/north-end-cafe/#comments</comments>
		<pubDate>Mon, 16 May 2011 19:37:30 +0000</pubDate>
		<dc:creator>Timothy Wallis</dc:creator>
		
		<category><![CDATA[Cuisine]]></category>

		<category><![CDATA[Locations]]></category>

		<guid isPermaLink="false">http://www.sbts.edu/future-students/?p=1027</guid>
		<description><![CDATA[A local café that you are sure to love. It is located in an old building that gives you an in–home feeling, on the beautiful Frankfort Ave. After lunch take a stroll down Frankfort and become acquainted with the nearby shops! Enjoy sandwiches, salads and soups priced from $6–$10. Open Sun., and Tues.–Thurs. am–10pm, Fri.–Sat. [...]]]></description>
			<content:encoded><![CDATA[<p>A local café that you are sure to love. It is located in an old building that gives you an in–home feeling, on the beautiful Frankfort Ave. After lunch take a stroll down Frankfort and become acquainted with the nearby shops! Enjoy sandwiches, salads and soups priced from $6–$10. Open Sun., and Tues.–Thurs. am–10pm, Fri.–Sat. 8am–11pm. Closed on Mondays.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.sbts.edu/future-students/2011/05/16/north-end-cafe/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Louisville Slugger Museum</title>
		<link>http://www.sbts.edu/future-students/2011/05/16/louisville-slugger-museum/</link>
		<comments>http://www.sbts.edu/future-students/2011/05/16/louisville-slugger-museum/#comments</comments>
		<pubDate>Mon, 16 May 2011 19:34:15 +0000</pubDate>
		<dc:creator>Timothy Wallis</dc:creator>
		
		<category><![CDATA[Locations]]></category>

		<category><![CDATA[Places of Interest]]></category>

		<guid isPermaLink="false">http://www.sbts.edu/future-students/?p=1024</guid>
		<description><![CDATA[It takes a special place to craft the Official Bat of Major League Baseball. Since 1884, Louisville Slugger has put prime lumber in the hands of the greatest players of the game. A visit to the museum shows you how the sport has changed a bit between then and now, but the “crack of the [...]]]></description>
			<content:encoded><![CDATA[<p>It takes a special place to craft the Official Bat of Major League Baseball. Since 1884, Louisville Slugger has put prime lumber in the hands of the greatest players of the game. A visit to the museum shows you how the sport has changed a bit between then and now, but the “crack of the bat” remains one of the sporting world’s most thrilling moments. Open Mon.–Sat. 9am–5pm, Sunday noon–5pm. The last tour of the day begins 1 hour before closing. Cost $10/adult, $5/child. Everyone receives a miniature souvenir bat at the end of the tour!</p>
]]></content:encoded>
			<wfw:commentRss>http://www.sbts.edu/future-students/2011/05/16/louisville-slugger-museum/feed/</wfw:commentRss>
		</item>
		<item>
		<title>J Alexander&#8217;s</title>
		<link>http://www.sbts.edu/future-students/2011/05/16/j-alexanders/</link>
		<comments>http://www.sbts.edu/future-students/2011/05/16/j-alexanders/#comments</comments>
		<pubDate>Mon, 16 May 2011 19:23:50 +0000</pubDate>
		<dc:creator>Timothy Wallis</dc:creator>
		
		<category><![CDATA[Cuisine]]></category>

		<category><![CDATA[Locations]]></category>

		<guid isPermaLink="false">http://www.sbts.edu/future-students/?p=1020</guid>
		<description><![CDATA[An upscale American Traditional Restaurant, J Alexander’s has a beautiful open kitchen, comfortable seating, and fantastic service. Enjoy entrées ranging from delicious salads to prime rib and seafood. You will not be disappointed to end your meal with a delicious slice of Key Lime Pie! Menu items range from $9–$27. Open Mon.–Thurs. 11am–10pm, Fri.–Sat. 11am–11pm, [...]]]></description>
			<content:encoded><![CDATA[<p>An upscale American Traditional Restaurant, J Alexander’s has a beautiful open kitchen, comfortable seating, and fantastic service. Enjoy entrées ranging from delicious salads to prime rib and seafood. You will not be disappointed to end your meal with a delicious slice of Key Lime Pie! Menu items range from $9–$27. Open Mon.–Thurs. 11am–10pm, Fri.–Sat. 11am–11pm, and Sun. 11am–9pm.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.sbts.edu/future-students/2011/05/16/j-alexanders/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Jack Fry&#8217;s</title>
		<link>http://www.sbts.edu/future-students/2011/05/16/jack-frys/</link>
		<comments>http://www.sbts.edu/future-students/2011/05/16/jack-frys/#comments</comments>
		<pubDate>Mon, 16 May 2011 19:18:07 +0000</pubDate>
		<dc:creator>Timothy Wallis</dc:creator>
		
		<category><![CDATA[Cuisine]]></category>

		<category><![CDATA[Locations]]></category>

		<guid isPermaLink="false">http://www.sbts.edu/future-students/?p=1017</guid>
		<description><![CDATA[Rated Louisville’s #1 for Fine Dining by wherethelocalseat.com, Jack Frye’s comfortable atmosphere and appearance may surprise you. The laid back atmosphere does not affect the fine dining quality of the food which makes for a perfect dining experience for many! Try the fillet and you are sure to be satisfied! Reservations are recommended. Menu items [...]]]></description>
			<content:encoded><![CDATA[<p>Rated Louisville’s #1 for Fine Dining by wherethelocalseat.com, Jack Frye’s comfortable atmosphere and appearance may surprise you. The laid back atmosphere does not affect the fine dining quality of the food which makes for a perfect dining experience for many! Try the fillet and you are sure to be satisfied! Reservations are recommended. Menu items range from $10–$36 a plate. Open for dinner Mon.–Thurs. 5:30–11pm, Fri.–Sat. 5:30pm–midnight, and Sun. 5:30–10pm.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.sbts.edu/future-students/2011/05/16/jack-frys/feed/</wfw:commentRss>
		</item>
		<item>
		<title>JAVA Brewing Co.</title>
		<link>http://www.sbts.edu/future-students/2011/05/16/java-brewing-co/</link>
		<comments>http://www.sbts.edu/future-students/2011/05/16/java-brewing-co/#comments</comments>
		<pubDate>Mon, 16 May 2011 19:11:02 +0000</pubDate>
		<dc:creator>Timothy Wallis</dc:creator>
		
		<category><![CDATA[Cuisine]]></category>

		<category><![CDATA[Locations]]></category>

		<guid isPermaLink="false">http://www.sbts.edu/future-students/?p=1014</guid>
		<description><![CDATA[Java is a locally owned and operated coffee shop that prides itself in a wide choice of gourmet
coffees at an affordable price, actively integrating the latest technologies of roasting and brewing
techniques for gourmet specialty coffee. It is a local favorite of Seminary students where many
hours spent studying and reading take place over a cup of [...]]]></description>
			<content:encoded><![CDATA[<p>Java is a locally owned and operated coffee shop that prides itself in a wide choice of gourmet<br />
coffees at an affordable price, actively integrating the latest technologies of roasting and brewing<br />
techniques for gourmet specialty coffee. It is a local favorite of Seminary students where many<br />
hours spent studying and reading take place over a cup of coffee in this cozy, home–like setting. Java<br />
offers free Wi–Fi, and great indoor and outdoor seating. Open Mon.–Wed. 6:30am–10pm, Th ur.–<br />
Sat. 6:30am–11pm, Sun. 8:30am–9pm.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.sbts.edu/future-students/2011/05/16/java-brewing-co/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Homemade Ice–cream &#38; Pie Kitchen</title>
		<link>http://www.sbts.edu/future-students/2011/05/16/homemade-ice%e2%80%93cream-pie-kitchen/</link>
		<comments>http://www.sbts.edu/future-students/2011/05/16/homemade-ice%e2%80%93cream-pie-kitchen/#comments</comments>
		<pubDate>Mon, 16 May 2011 18:56:01 +0000</pubDate>
		<dc:creator>Timothy Wallis</dc:creator>
		
		<category><![CDATA[Cuisine]]></category>

		<category><![CDATA[Locations]]></category>

		<guid isPermaLink="false">http://www.sbts.edu/future-students/?p=1011</guid>
		<description><![CDATA[At the Homemade Ice Cream and Pie Kitchen they fresh churn their own ice cream and bake all of their over 100+ desserts. From ice creams to pies, cakes, cookies, upside down cupcakes and more. If they sell it they make it fresh! They have full sit down service, carry out and for those special [...]]]></description>
			<content:encoded><![CDATA[<p>At the Homemade Ice Cream and Pie Kitchen they fresh churn their own ice cream and bake all of their over 100+ desserts. From ice creams to pies, cakes, cookies, upside down cupcakes and more. If they sell it they make it fresh! They have full sit down service, carry out and for those special occasions they make cakes and pies for birthdays, anniversaries and more. Open Mon.– Thurs. 10am–10pm, Fri.–Sat. 11am–11pm, and Sun. 12pm–10pm (winter hours vary slightly).</p>
]]></content:encoded>
			<wfw:commentRss>http://www.sbts.edu/future-students/2011/05/16/homemade-ice%e2%80%93cream-pie-kitchen/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Wild Eggs</title>
		<link>http://www.sbts.edu/future-students/2011/05/16/wild-eggs/</link>
		<comments>http://www.sbts.edu/future-students/2011/05/16/wild-eggs/#comments</comments>
		<pubDate>Mon, 16 May 2011 18:46:23 +0000</pubDate>
		<dc:creator>Timothy Wallis</dc:creator>
		
		<category><![CDATA[Cuisine]]></category>

		<category><![CDATA[Locations]]></category>

		<guid isPermaLink="false">http://www.sbts.edu/future-students/?p=1006</guid>
		<description><![CDATA[Wild eggs is a small local brunch hot spot. You
may have to wait for a table, but the wait will
be worth it! Open Mon.–Fri. 6:30am–2:30pm,
Sat.–Sun. 7am–3pm.
]]></description>
			<content:encoded><![CDATA[<p>Wild eggs is a small local brunch hot spot. You<br />
may have to wait for a table, but the wait will<br />
be worth it! Open Mon.–Fri. 6:30am–2:30pm,<br />
Sat.–Sun. 7am–3pm.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.sbts.edu/future-students/2011/05/16/wild-eggs/feed/</wfw:commentRss>
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